Spiralized Zucchini Casserole
Ingredients:
butter
3 medium zucchini spiralized
3 eggs beaten
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon Cajun seasoning
1/2 cup crushed pork rinds
6 tablespoons grated Asiago or Parmesan cheese, divided
Directions:
Preheat oven to 375°F
Grease a 9×13-inch baking pan with butter.
Spiralize zucchini into large bowl. Add the eggs, 2 tablespoons of the cheese, garlic powder, salt and Cajun seasoning. Combine well.
Pour zucchini mixture into prepared pan and spread evenly.
Sprinkle pork rinds and remaining 1/4 cup cheese on top.
Cover pan with foil and bake for 30 minutes.
Remove foil and continue to bake for another 15 minutes or until nicely browned on top.
Servings: 8
Nutritional Information: Calories: 110, Fat:6.6 g, Carbohydrates: 4.5g, Fiber: 1g, Protein: 9.7g
