Buffalo Chicken Casserole
Ingredients: Crust: 4 cups cauliflower rice cooked (leftover is perfect) 2 large eggs beaten 2 stalks celery chopped 1/4 teaspoon … Continue to Recipe →
Ingredients: Crust: 4 cups cauliflower rice cooked (leftover is perfect) 2 large eggs beaten 2 stalks celery chopped 1/4 teaspoon … Continue to Recipe →
Ingredients: 12 pieces chicken wingettes and drumettes 2 tablespoons butter melted (or olive oil) 1/4 cup pork rinds measured crushed … Continue to Recipe →
Ingredients: 1 teaspoon dried oregano 1 teaspoon dried rosemary 1/2 teaspoon ground cumin 1 teaspoon kosher or sea salt or … Continue to Recipe →
Ingredients: 1/4 onion, diced 16 spears of asparagus, chopped 1 chicken breast, diced 1/4 cup (60 ml) avocado oil, to … Continue to Recipe →
Ingredients: 2 Pounds Chicken Breasts or Tenders 1/2 Bag of original pork rinds (unflavored) 3 Tablespoons Mayonnaise 3 Tablespoons Dijon … Continue to Recipe →
Ingredients: 1 onion 3 garlic cloves 1 tsp ground coriander ½ tsp ground turmeric ½ tsp garam masala 2 tsp … Continue to Recipe →