Iced Bulletproof Coffee
Ingredients:
2 cups coffee chilled
1 cup ice
1 tablespoon MCT oil
2 tablespoon heavy cream
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
½ teaspoon vanilla liquid stevia
pinch sea salt
¼ teaspoon xanthan gum
Directions:
Add the coffee, ice, oil and heavy cream to a blender and blend on high until mixed.
Add the remaining ingredients to the blender. Taste and adjust sweetener if needed.
Pour over ice and enjoy!
Servings: 2
Nutritional Information: Calories: 128, Fat: 12g, Carbohydrates: 1g, Fiber: 0g, Protein: 0g
