Iced Bulletproof Coffee

Ingredients:

2 cups coffee chilled
1 cup ice
1 tablespoon MCT oil
2 tablespoon heavy cream
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
½ teaspoon vanilla liquid stevia
pinch sea salt
¼ teaspoon xanthan gum

Directions:

Add the coffee, ice, oil and heavy cream to a blender and blend on high until mixed.

Add the remaining ingredients to the blender. Taste and adjust sweetener if needed.

Pour over ice and enjoy!

Servings: 2

Nutritional Information: Calories: 128, Fat: 12g, Carbohydrates: 1g, Fiber: 0g, Protein: 0g