Steak and Shrimp Surf and Turf
Ingredients: Filet Mignon: 2 x 4 ounce filet mignon, (1-inch thick) 1 tbsp olive oil (divided use) salt and pepper … Continue to Recipe →
Ingredients: Filet Mignon: 2 x 4 ounce filet mignon, (1-inch thick) 1 tbsp olive oil (divided use) salt and pepper … Continue to Recipe →
Ingredients: 3 cups blanched almond flour 1/2 cup coconut flour 10 tbsp. melted grass-fed butter/ghee/coconut oil 2 tbsp. vanilla extract … Continue to Recipe →
Ingredients: 6 eggs 1 1/2 cups blanched almond flour 4 tablespoon unsalted butter 1/4 teaspoon salt 3 teaspoon baking powder … Continue to Recipe →
Ingredients: ½ cup heavy whipping cream 2 tbsp classic monk fruit sweetener 1 ½ cup brewed very strong hot coffee … Continue to Recipe →
Ingredients: 1/2 cup coconut oil solid 2/3 cup raw peanut butter no sugar added 1 teaspoon ground cinnamon 1/4 teaspoon … Continue to Recipe →
Ingredients: 1 3/4 cups pre shredded/grated cheese mozzarella 3/4 cups almond meal/flour *see recipe notes below 2 tbsp cream cheese … Continue to Recipe →
Ingredients: 1/2 large head green cabbage, finely chopped 1/2 cup peanuts, chopped 1/2 cup thinly sliced green onions 1 bunch … Continue to Recipe →
Ingredients: 1 cup bottled or fresh squeezed lemon juice 6 cups filtered water 1 tsp. pure liquid stevia 1/8 tsp. … Continue to Recipe →
Ingredients: 4 lb Chicken wings (separated into flats and drumettes) 1 tsp Sea salt 1/4 tsp Black pepper 1/2 cup … Continue to Recipe →
Ingredients: 3 pounds chicken wings, tips removed 8 ounces green curry paste 2 ounces Thai basil, minced 1 tablespoon light … Continue to Recipe →
Ingredients: 2 tbsp Coconut flour 1 tbsp Golden flax seed meal 1/4 tsp Gluten-free baking powder 1 pinch Sea salt … Continue to Recipe →
Ingredients: 1 small package sugar free Raspberry Jello (.3 oz) 1/2 cup hot water 8 ounces cream cheese 1/2 cup … Continue to Recipe →
Ingredients: BROCCOLI SALAD: 1 bunch Broccoli (chopped into small florets) 1/4 large Red onion (chopped finely) 1/4 cup Bacon bits … Continue to Recipe →
Ingredients: 4 Cups Broccoli Florets (Chopped) 3 Cups Sharp Cheddar Cheese (Shredded) 2 Pieces Uncured Bacon (Optional) 1/4 Medium Onion … Continue to Recipe →