Honey Mustard Dill Sauce

written by Low Carb Way Of Life | April 25, 2019

Ingredients:

1 cup mayonnaise
1/4 cup mustard
2 tablespoons honey
1 tablespoon dried dill weed
2 teaspoons splenda
1/4 teaspoon salt
1/4 teaspoon pepper

Directions:

Mix All ingredients together. Store in refrigerator.

Servings: 23 (1 tablespoon per serving)

Nutritional Information: Calories: 56, Fat: 3.9g, Carbohydrates: 5g, Fiber: 0.3g, Protein: 1.6g