Keto Strawberry Jam - Low Carb Way Of Life

Ingredients:

1 8oz carton fresh strawberries, sliced
1/2 cup filtered water
1 1/2 Tbsp Swerve Granular
1/8 tsp cinnamon
1/8 tsp nutmeg
1/2 fresh lemon squeeze
1/2 tsp xanthan gum
1/8 tsp vanilla extract

Directions:

Wash strawberries and chop off caps. Slice and toss in a saucepan.

Add the following ingredients to saucepan: water, Swerve, cinnamon, nutmeg, lemon juice and vanilla. Place burner on high heat and bring to a rolling boil.

Once boiling, reduce heat to medium and begin slowly whisking in xanthan gum (1/8 teaspoon at a time).

After all the xanthan gum has been added, continue to cook for another 5 minutes, whisking frequently.

Remove from heat and allow time to cool (at least 5 minutes).* As the sauce cools it will thicken into jam consistency.

Store in refrigerator for 3-5 days.

Serving Size: 2 Tbsp

Nutritional Information: Calories: 7, Fat: 0g, Carbohydrates: 4g, Fiber: 3g, Protein: 0g