Allspice Almond Fat Bombs

written by Low Carb Way Of Life | March 29, 2024

Ingredients:

10 tbsps almond butter
5 tbsps heavy cream
4 tbsps coconut oil
2 tsps cocoa powder
1/4 tsp allspice
6 drops liquid stevia or equiv to taste

Directions:

Blend all ingredients together and press into cups, a mold or container.

Freeze for about 2 hours, remove and enjoy.

Optional: Top with chopped almonds.

Store in freezer.

Servings: 17
Serving Size: 2

Nutritional Information: Calories: 100, Fat: 10.35g, Carbohydrates: 1.88g, Fiber: .94g, Protein: 2.85g