Chia Seed Keto Bread

written by Low Carb Way Of Life | August 1, 2020

Ingredients:

4 eggs
1/4 cup almond milk or water
1/2 teaspoon salt
1 cup almond flour
1/4 cup melted butter
2 teaspoons baking soda
1/2 cup chia seeds (this is optional)

Directions:

Add everything into a bowl and stir well until you got an even mass.

Pour everything into a baking tin which is laid out with baking sheets.

Bake at 350°F for 30 minutes or until golden brown. Have an eye on it!

Servings: 12

Nutritional Information: Calories: 148, Fat: 12g, Carbohydrates: 2g, Fiber: 0g, Protein: 5.0g