Low Carb Beef Stroganoff

written by Low Carb Way Of Life | November 24, 2018

Ingredients:

1 brown onion sliced and quartered
2 cloves garlic crushed
2 slices streaky bacon diced
1 lb beef stewing steak cubed
1 tsp smoked paprika
3 tbsp tomato paste
1 cup beef stock
8 oz mushrooms quartered

Directions:

Place all the ingredients in the slow cooker. Mix well.

Set on LOW for 6-8 hours or HIGH 4-6 hours.

Serve with sour cream or cream cheese.

Servings: 6

Nutritional Information: Nutrition: Calories: 250, Fat: 17, Carbohydrates: 6, Fiber: 1, Protein: 20g